- Baked according to an authentic recipe handed down for generations.
- Prepared with extra virgin olive oil, Greek yogurt, thyme honey and raisins
- Enticing aroma, delightful flavor
- Crunchy and light
|Items||Shelf-Life||Seasonality||Gross WT (g)||Pieces||Gross WT (Kg)||Cartons per pallet|
|Biscuits with extra olive oil 120g||12 months||Year round||144||15||2,31||90|
Baked according to an authentic recipe handed down for generations, these biscuits are produced based on extra virgin olive oil and its antioxidant properties. Greek yogurt, rich in calcium, pure thyme honey, and raisins of the finest quality are mixed with the dough, giving them their enticing, rich aroma and delightful flavor.
Whether dipped in a steaming morning cup of coffee or savored with a cup of mountain tea, they are delightfully addictive and add a sweet taste every time.
Messinia’s wealth of natural produce is at the heart of a rich culinary tradition spanning centuries. Today, this tradition is very much alive at a local workshop whose passion for authenticity finds expression in these delicious koulourakia. The biscuits are prepared especially for Navarino Icons with the same personal attention shown by local housewives in their own homes.