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Spinach Salad with Olive Spoon Sweet Dressing


  • 1 kg. fresh baby spinach leaves
  • 2 cups arugula
  • 2 oranges cut in wedges
  • 1 cup pomegranate seeds
  • 2 cups feta cheese cut in small squares
  • 1 cup almonds, blanched and sliced
  • 1 jar (330 g) Navarino Icons Olive Spoon Sweet

Wash greens thoroughly, cut by hand into small pieces and place in a large bowl. Season with Navarino icons Sea Salt with Rosemary. Add feta cheese, orange wedges, pomegranate seeds and almonds. Pour on top of the spinach salad one jar Navarino Icons Olive Spoon Sweet and blend well.

Rich in iron and calcium, spinach is a go-to ingredient for healthy eating. Elevate the humble leaf to tasty heights with this recipe.